We Heart Pumpkin Cheesecake

What dessert did we choose for our Thanksgiving Day dinner? That’s right, Pumpkin Cheesecake. This recipe from Betty Crocker is a favorite and with our special twist, totally “beyond the yum“– our version has candied pecan crust, sweet cinnamon sour cream top layer and liqueur flavored whipped cream. Just the best! If you are thinking about pumpkin cheesecake then we recommend this one and the Southern Living recipe posted earlier on this blog.

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2 thoughts on “We Heart Pumpkin Cheesecake

  1. rachel November 19, 2012 at 1:20 pm Reply

    That’s not fair. It looks/sounds way too good! 🙂

  2. sani panini November 19, 2012 at 2:40 pm Reply

    This looks so good!

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