Berry Berry Yummy Strawberry Cobbler

Berry Berry Yummy Strawberry Cobbler

Oh My Cobbler!  This is a really yummy easy strawberry dessert (or breakfast alternative), top it with whipped cream or vanilla ice cream — heavenly!  This recipe has become a favorite for its ease of preparation and delish with any of your favorite berries or fruit.


1/2 cup sugar
1 tablespoon cornstarch
4 cups strawberries
2 tablespoons water
1 teaspoon lemon juice
1/4 teaspoon almond extract
1 cup Original Bisquick® mix
1/4 cup milk
1 tablespoon sugar
1 tablespoon margarine or butter, melted


1.Heat the oven to 425° F.

2.In 2-quart saucepan, mix 1/2 cup sugar and cornstarch. Stir in strawberries, water and lemon juice. Heat to boiling over medium heat, stirring constantly. Continue boiling 1 minute, stirring constantly. Add almond extract. Pour berry mixture into 8- or 9-inch (2 quart) glass baking dish.

3.In medium bowl, stir Bisquick mix, milk, 1 tablespoon sugar and melted margarine just until blended and a dough forms. Drop dough by 6 spoonfuls onto hot strawberry mixture.

4.Bake about 15 minutes or until berry mixture is bubbly and topping is light brown.*

5.Place baking dish on a wire cooling rack. Cool slightly. Serve warm.

Makes 6 servings

See my other berry cobblers here


* I added an almond powdered sugar glaze for that extra sweet zing.
Chef Jacy recipe based on the Fresh Berry Cobbler from Betty Crocker


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4 thoughts on “Berry Berry Yummy Strawberry Cobbler

  1. Drippin' Swagu March 2, 2012 at 3:30 pm Reply

    this looks like an amazing Sunday brunch item! YUMMY!!!

  2. Cassie March 2, 2012 at 3:54 pm Reply

    WOWOAJSDfk I’m so excited to try this. Thank you, thank you.

  3. poboylivinrich March 2, 2012 at 4:41 pm Reply

    Looks delicious! Can’t wait to recreate it with some fresh Louisiana strawberries.

  4. Admin March 2, 2012 at 7:46 pm Reply

    A super thanks for the kind comments and enjoyed viewing your blogs/sites! This is such a yum little recipe that can be tweaked in many ways for an excellent sweet treat! Enjoy and bon appetit!

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